Gummy candies are a beloved treat enjoyed by people of all ages. Among the many flavors available, grape gummies stand out for their sweet, fruity taste and chewy texture. Whether you’re a fan of store-bought gummies or prefer homemade treats, learning how to make grapes gummy candy at home can be a fun and rewarding experience.
In this comprehensive guide, we’ll explore:
- The history of gummy candies
- Healthier alternatives to store-bought gummies
- A step-by-step grapes jujubes recipe
- Tips for perfecting your grapes gummies
- Creative variations and storage tips
By the end, you’ll be able to make delicious, homemade grape gummies that are free from artificial additives and customizable to your taste.
The History of Gummy Candies
Gummy candies have been around for over a century, with their origins tracing back to Germany. The first gummy bears were created by Hans Riegel in 1922, founder of Haribo. These chewy treats quickly gained popularity due to their unique texture and fruity flavors.
Today, gummy candies come in various shapes, sizes, and flavors, including grape gummies, which are a favorite among candy lovers. Making them at home allows you to control the ingredients, ensuring a healthier and tastier result.
Why Make Homemade Grapes Gummy Candy?
Store-bought gummies often contain:
- High fructose corn syrup
- Artificial colors & flavors
- Gelatin from questionable sources
- Preservatives
- By making homemade grapes jujubes, you can:
- Use natural fruit juice
- Adjust sweetness to your liking
- Avoid harmful additives
- Make vegan-friendly versions with plant-based gelatin
Grapes Jujubes Recipe – Ingredients & Tools
Ingredients:
- 1 cup grape juice (100% pure, no added sugar)
- 3 tbsp gelatin (or agar-agar for a vegan option)
- 2-3 tbsp honey or maple syrup (adjust to taste)
- 1 tbsp lemon juice (for a tangy twist)
- Optional:Â A pinch of citric acid for extra sourness
Tools Needed:
- Silicone gummy molds (bear-shaped, circles, or any fun shape)
- Small saucepan
- Whisk
- Dropper or small spoon
Step-by-Step Grapes Gummies Recipe
Step 1: Prepare the Gelatin Mixture
- Pour ½ cup of grape juice into a bowl and sprinkle 3 tbsp gelatin over it.
- Let it bloom for 5-10 minutes until the gelatin absorbs the liquid.
Step 2: Heat the Remaining Juice
- In a saucepan, heat the remaining ½ cup grape juice on low heat.
- Add honey/maple syrup and lemon juice, stirring until dissolved.
Step 3: Combine & Mix Well
- Slowly add the bloomed gelatin to the warm juice mixture.
- Whisk continuously on low heat until fully dissolved (do not boil).
Step 4: Pour into Molds
- Use a dropper or spoon to fill silicone molds.
- Tap the molds gently to remove air bubbles.
Step 5: Chill & Set
- Refrigerate for 1-2 hours until firm.
- Pop out the gummies and enjoy!
Tips for Perfect Grapes Gummies
- For firmer gummies: Increase gelatin by ½ tbsp.
- For softer texture:Â Reduce gelatin slightly.
- Add sourness:Â Dust with citric acid or sugar after setting.
- Storage: Keep in an airtight container for up to 2 weeks (or freeze for longer shelf life).
Creative Variations
- Mixed Berry Gummies – Blend grape juice with strawberry or blueberry.
- Vegan Grapes Gummies – Use agar-agar instead of gelatin.
- CBD-Infused Gummies – Add a few drops of CBD oil for relaxation.
Conclusion
Making homemade grapes gummy candy is simple, fun, and healthier than store-bought versions. With this grapes jujubes recipe, you can enjoy delicious, chewy treats without artificial additives. Experiment with flavors, shapes, and textures to create your perfect gummy candy!
Would you like a sugar-free version or other flavor variations? Let us know in the comments!
